Fine Dining - Points East Coastal Drive | Prince Edward Island

The Old General Catering House

admin — Wed, 21 Jun 2023 12:56:22 +0000

OPEN ALL YEAR

Driven by values of Island hospitality and quality, proprietors Paige and Chef Christine have a passion for hosting and curating a memorable, tasty experience! The two are primarily caterers within their old general store – turned private dining and events space overlooking the Murray River on PEI’s south eastern shores. You can also come into The Catering House kitchen for a Cooking Experience to learn a few hands-on recipes. Have the space to yourself for High Tea or several other curated culinary events and accommodation packages. In the summer, they add in-house experiences like Sommelier Dinner Parties where Atlantic Canada’s top sommelier expertly pairs wine with a multi course menu that all guests experience together. In the space, they can host 2 to 50 guests or 75 outdoors, river-side. Request Paige and Chef Christine as your private chef and event caterers anywhere in Canada!

45 Steps – The Culinary Beachside Inn

admin — Mon, 19 Jun 2023 12:43:04 +0000

Only “45 Steps” from the Gulf of St. Lawrence to The Culinary Beachside Inn. Our fine boutique hotel is defined by personal service and unique charm – not to forget the touch of Swissness. Our hotel has its own beach access and every room has a great ocean view.

Our hotel is known for its refined kitchen with European-influenced menus prepared with local products. The dining experience is for in-house guests only thus providing an intimate and quiet environment for our guests.

The Fire Works Feast | The Inn at Bay Fortune

admin — Thu, 11 Aug 2022 16:21:18 +0000

Nightly capacity: 70 ppl

May to Mid-July: The Culinary Farm Tour 5:00 pm | Oyster Hour at 6:00 pm | The FireWorks Feast 7:00 pm

Mid-July July to October: The Culinary Farm Tour 4:00 pm | Oyster Hour at 5:00 pm | The FireWorks Feast 6:00 pm

“What happens when a farm and a kitchen become one?”

Voted one of Canada’s 100 Best Restaurants, The FireWorks is named for Chef Michael Smith’s 25-foot brick-lined, wood-burning, fire-breathing beast that anchors the nightly Feast at The Inn at Bay Fortune, Prince Edward Island. The Fire Brigade creates a new menu daily using ingredients from The Inn at Bay Fortune’s Culinary Farm and herb gardens. It showcases wild foraging and a myriad of locally sourced flavours. The FireWorks Feast is served nightly from May 17 to October 13, 2024.

Our unique dining experience takes place over four hours featuring ingredients from our Culinary Farm, foraged and local tastes. Start with a Culinary Farm Tour with a petite Farm Taste of the freshest vegetable on the farm. Next is Oyster Hour featuring ember roasted oysters, unlimited raw oysters and various stations with hors d’oeuvres cooked or smoked with live fire. After a toast, we Feast. The Feast includes a sit-down multi-course meal in front of our 25-foot live-fire hearth. We serve a Bread course, Iron Chowder, Earth Plate & Salad Course, Meat with Vegetable Course, and Farm Dessert. Ending the night is our seasonal house-made marshmallows to roast over an open fire.

The Inn at Bay Fortune features its own cookbooks, Lookout, Fire Garden, experimental chefs garden, immersive art forest trails with natural art sculptures, Mushroom Patch, Apple Orchard and many other features. Plus, a flock of free-range hens and pigs who naturally help remove pests, till and fertilize our Culinary Farm soil.

Join us for a relaxing getaway and our immersive farm-to-table dining experience.

Fine Dining - Points East Coastal Drive | Prince Edward Island

The Old General Catering House

*OPEN ALL YEAR*

45 Steps – The Culinary Beachside Inn

The Fire Works Feast | The Inn at Bay Fortune

OPEN ALL YEAR